Come Enjoy Brunch in Downtown Princeton

Served Sunday’s starting at 10:30

*menu items subject to change*

STARTERS


Beausoleil Oysters (ea) 3.
tomatillo, jalapeño, lime gelée

Blistered Shishito Peppers 9.
curry leaf, garam masala

Smoked Bluefish Dip 11.
cherry tomato, green garlic, seeded lavash

Scotch Olives 9.
mergeuz sausage, house made yogurt

Grilled Summer Squash Hummus 11.
sesame dukkah, chickpea pita
additional pita +3

Mexican Street Corn Fritters (4 pc) 10.
epazote crema, queso fresco, guajillo

Autumn Lettuces 11.
red wine vinaigrette, parmesan, carrot purée, baguette

Salmon Tartare 16.
avocado, cucumber, horseradish cream cheese,
scallion chip

HOUSEMADE DRINKS


Regular & Decaffeinated 3.5
Single Espresso 4.
Double Espresso 4.5
Cappuccino or Latte 4.5
Orange Juice 4.
Tea 4.5

earl grey cream, honey chamomile, apricot mango jasmine, english breakfast, citrus mint, jasmine green, cinnamon vanilla chai, decaf earl grey

MAIN COURSE


Jersey Heirloom Tomato Salad 16.
ciabatta, smoked ricotta, basil

Mistral Caesar 11.
cured egg yolk, parmesan
add shrimp 6.

Grilled Squid & Kale Salad 15.
raita, dal, cripsy basmati, cucumber

Kimchi Pancake 15.
gochujang, sesame, katsuobushi, scallion

Cinnamon French Toast 15.
malt vanilla ice cream, apples, maple. pecan

Mistral Omelette 14.
mushroom, spinach, feta

Soft Scrambled Eggs 15.
asparagus, cherry tomato, parmesan, arugula, sourdough

Lamb Merguez Hash 16.
poached egg, zucchini, Jimmy Nardello pepper, hollandaise

Eggs Benedict 15.
proscuitto cotto, spinach, herbed hollandaise

Brunch Burger 17.
bacon jam, fried egg, aioli, brioche bun
add aged cheddar +2

SPECIALTY COCKTAILS 11.


Princeton Paloma
tequila, lime, grapefruit shrub, agave

Ginger Lemonade
aloo vodka, lemon, fresh ginger, lemongrass
*virgin ginger lemonade 7.

Jack Rose
laird’s applejack brandy, lime, housemade grenadine

Kir Royale
merlet creme de cassis blackcurrant liqueur, prosecco

SIDES


Egg any style 3.
Bacon 5.
Fried Fingerling Potato 4.
Sourdough Toast 4.

MAKE A RESERVATION


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