Celebrate New Year's Eve with Mistral
Sunday, December 31, 2023
4pm - 10:30pm
Cheers to this year’s most memorable moments and to all that 2024 holds this New Year’s Eve with Mistral. Bid adieu to 2023 with Chef Victor Donadio’s delicious three-course menu offered at $69 per guest.
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(pricing excludes drinks, tax, gratuity)
New Year's Eve Three Course Dinner Menu
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1st Course
guest to select one item
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Grilled Kale Salad
candied walnuts, pepitas, bleu cheese
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Duck Liver Mousse
persimmon, brioche, cipollini onion
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Shrimp Ceviche
mole blanco, avocado crema, aguachile
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Crispy Lobster Bites
saffron, crème fraîche, lemon
($14 supplement)
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2nd Course
guest to select one item
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Crispy Pork Belly
chickpea tagine, apple salad, pork jus
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Nordic Cod
moroccan ratatouille, sweet potato, yucca
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Gnocchi
honeynut squash, walnut, cherry
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Short Rib
sweet potato puree, enoki mushroom
($20 supplement)
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3rd Course
guest to select one item
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Tiramisu
chicory, walnut, espresso
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Limoncello Posset
almond crumble, lavender
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Prosecco Sorbet
white chocolate, persimmon, mint
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S'mores Tart
marshmallow, hickory smoked ice cream, chocolate ganache
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Menu subject to change based upon product availability.
Restrictions can be accommodated with advanced notice.
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Limited seating available.
Click the link to reserve your table.
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A la carte brunch menu will be offered 11am - 2pm on this day. Prix fixe menu only available 4pm and later.