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Celebrate Valentine's Day with Mistral 

Wednesday, February 14th 2024
4pm - 10:00pm

3 Course Tasting Menu | $79 per person

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(pricing excludes drinks, tax, gratuity) 

Valentine's Three Course Dinner Menu

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1st Course

guest to select one item

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Little Gem Salad **

green goddess, bagna cauda, pistachios, pecorino

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White Bean Hummus **

flatbread, gigante beans , roasted red peppers, pomegranate molasses

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Burrata Toast

honey. ricotta, blood orange, pink peppercorns 

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Celery Root Soup

corn salsa, tortilla chips, crème fraîche 

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Smoked Salmon Crudo **

crispy speck, salsa macha, cilantro

($16 supplement)

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2nd Course

guest to select one item

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Beet Root Agnolotti **

goat milk feta cheese, walnuts, figs

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Pan Seared Diver Scallops

saffron risotto, lemon crème fraîche, yucca chips 

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Grilled Bavette Steak

coconut curry,  bok choy, chili garlic crisp

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Duck Breast

mushroom duxelle, parsnip, barley

($20 supplement)

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3rd Course

guest to select one item

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S'mores Tart **

marshmallow, hickory smoked ice cream, chocolate ganache

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Tiramisu **

chicory, orange, walnut, espresso

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Rose Tres Leches

pink peppercorn, blood orange, white chocolate

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** Contains Nuts **

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Menu subject to change based upon product availability.

Restrictions can be accommodated with advanced notice.

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Limited seating available.

Click the link to reserve your table.

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