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Celebrate Valentine's Day with Mistral 

Wednesday, February 14th 2024
4pm - 10:00pm

3 Course Tasting Menu | $79 per person

(pricing excludes drinks, tax, gratuity) 

Valentine's Three Course Dinner Menu

1st Course

guest to select one item

Little Gem Salad **

green goddess, bagna cauda, pistachios, pecorino

White Bean Hummus **

flatbread, gigante beans , roasted red peppers, pomegranate molasses

Burrata Toast

honey. ricotta, blood orange, pink peppercorns 

Celery Root Soup

corn salsa, tortilla chips, crème fraîche 

Smoked Salmon Crudo **

crispy speck, salsa macha, cilantro

($16 supplement)

2nd Course

guest to select one item

Beet Root Agnolotti **

goat milk feta cheese, walnuts, figs

Pan Seared Diver Scallops

saffron risotto, lemon crème fraîche, yucca chips 

Grilled Bavette Steak

coconut curry,  bok choy, chili garlic crisp

Duck Breast

mushroom duxelle, parsnip, barley

($20 supplement)

3rd Course

guest to select one item

S'mores Tart **

marshmallow, hickory smoked ice cream, chocolate ganache

Tiramisu **

chicory, orange, walnut, espresso

Rose Tres Leches

pink peppercorn, blood orange, white chocolate

** Contains Nuts **


Menu subject to change based upon product availability.

Restrictions can be accommodated with advanced notice.

Limited seating available.

Click the link to reserve your table.

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