First Course

host to select three items in advance to list on menu - guest to select one item at restaurant

​

Falafel

beet borani, hazelnut, cherries

​

Blistered Shishito Peppers

pink peppercorn yogurt, tempura crumble

​

Great Meadow Farm Salad

seasonal vegetables, pecorino, crispy quinoa, red wine vinaigrette

​

Szechuan Wings
chili & garlic

($3 supplement)

​

Burrata

vindaloo curry, charred sungold tomatoes, pine nuts, basil 

($4 supplement)

​

Second Course

guest to select one item

​

Soft Scrambled Eggs

mushroom, greens, sourdough, pecorino

​

Dry Aged Brisket Burger

bacon jam, garlic aioli, served with side salad

​

French Toast

berries, crème angalise, almond, maple

​

Fried Chicken & Biscuits

bacon gravy, poached egg, pickles

​

 

​