Lunch Menu
Fridays 11:30 am - 2:30 pm
Locally sourced, international flavor
Snacks
East Coast Oysters (ea) 4.
honeydew melon & champagne gelee
Buttermilk Biscuits (2pc.) 9.
ancho chili honey butter
Corn Beignets 12.
bacon, mascarpone
Blistered Shishito Peppers 14.
furikake, asian soy glaze, calabrian chili aioli
Tempura Mushroom 14.
aleppo, allium dip, crème fraîche
Wings 15.
Szechuan or Chicken '66'
Crispy Crab Bites 16.
old bay, trout roe, scallions
Medium Plates
Frittata 18.
seasonal vegetables, ricotta, arugula
Dry Aged Brisket Burger 18.
bacon jam & garlic aioli
***add aged cheddar +2
***add fries +2
Grilled Chicken Wrap 19.
chipotle mayonnaise, bacon, greens
Fried Shrimp Po Boy 20.
cajun remoulade, heirloom tomato, chips
Country Fried Steak 21.
béchamel, slaw, fish sauce aioli, fried egg
Buttermilk Fried Chicken Sandwich 25.
bacon, cheddar, yuzu aioli, jalapeño,
french fries
Cold Soba Noodle Salad 28.
cabbage, peanut sauce, tofu
(contains nuts)
Grilled Bavette Steak 38.
crispy potato, kale, romesco, chimichurri
Small Plates
To share
Great Meadow Farm Salad 14.
seasonal farm vegetables, lemon poppy seed, ricotta insalata, panzanella
*add grilled chicken +8
*add pan seared salmon +13
*add grilled bavette steak +15
Little Gem Lettuce 15.
green goddess, citrus, bagna cauda
(contains nuts)
Fattoush Salad 16.
summer squash, feta, labneh, sumac
Heirloom Tomato Salad 16.
tomato vinaigrette, feta, basil, panzanella, pine nuts
Burrata 18.
focaccia, prosciutto, tomatoes, pickled aji cristal peppers
Smoked Salmon Toast 19.
crème fraîche, trout roe, avocado puree
Desserts
New Jersey Sweet Corn 12.
salted caramel popcorn, grilled corn ice cream, corn custard tart
Burnt Honey Custard 12.
chamomile ash, roasted strawberries, whipped cream
Crème Brûlée 12.
fresh fruit
Chocolate Gelato 12.
peanut brittle, marshmallow, brownie
(contains nuts)